Enter your age, sex, height, weight, and activity level to estimate how many calories you burn per day — plus target intakes for losing, maintaining, or gaining weight.
What is the Calorie Calculator?
A calorie calculator estimates how many calories your body burns each day, so you can eat the right amount for your goal. It starts with your BMR (basal metabolic rate), the energy you burn at complete rest, computed with the Mifflin-St Jeor equation, the formula most dietitians consider the most accurate for the general population. It then multiplies your BMR by an activity factor to get your TDEE (total daily energy expenditure), your true daily burn including movement and exercise.
From there the math of weight change is straightforward: eat below your TDEE to lose weight, match it to maintain, or exceed it to gain. A daily deficit of about 500 calories typically produces roughly half a kilogram (one pound) of fat loss per week, because a kilogram of body fat stores around 7,700 calories. This calculator shows ready-made targets for slow, moderate, and faster loss, plus gentle surplus targets for healthy weight gain.
These are well-validated estimates, but they are still estimates. Metabolism varies with muscle mass, hormones, medications, and medical conditions, and very low intakes can be unsafe. Treat the numbers as a starting point, adjust based on real-world results over two to three weeks, and consult a qualified professional before making major dietary changes.
How to use the Calorie Calculator
- Enter your age in years. Calorie needs decline slowly with age as metabolism and muscle mass change.
- Select your sex. The Mifflin-St Jeor equation uses different constants for men and women.
- Enter your height in centimeters and your current weight in kilograms.
- Choose the activity level that best matches your typical week, including both exercise and daily movement.
- Click Calculate Calories. Your BMR and TDEE appear at the top, with goal-based targets in the table.
- Pick the target matching your goal and track your weight for two to three weeks, then adjust up or down as needed.
Calorie Calculator use cases
Starting a weight-loss plan
Every successful diet begins with knowing your maintenance calories. The calculator gives you that anchor number plus sensible deficit targets, so instead of guessing at 1,200 or 1,500 calories, you start from a figure grounded in your actual body size and activity level.
Breaking through a plateau
When weight loss stalls, the usual culprit is that a lighter body burns fewer calories than when you started. Re-running the calculator at your new weight reveals your updated TDEE and shows exactly how much to trim to restart progress.
Fueling athletic training
Runners, lifters, and team-sport athletes often under-eat without realizing it, which tanks performance and recovery. Matching intake to the active or extra-active TDEE estimate ensures training is fueled, while the gain targets support deliberate muscle building phases.
Healthy weight gain
Gaining weight well means a modest surplus, not an all-you-can-eat free-for-all. The calculator’s +250 and +500 targets add roughly a quarter to half a kilogram per week, which favors muscle over fat when paired with resistance training.
Maintaining after a diet
The hardest phase of weight loss is keeping it off. Knowing your true maintenance TDEE at your new weight gives you a concrete daily budget to live within, which is far more sustainable than staying on a deficit forever.
Tips
- Be honest about activity level. Most people overestimate it; when in doubt, pick one level lower and adjust based on results.
- Weigh and measure food for at least two weeks when starting. Studies show people underestimate intake by 20 to 40 percent without measuring.
- Never drop below 1,200 calories per day (women) or 1,500 (men) without medical supervision. Very low intakes risk nutrient deficiencies and muscle loss.
- Recalculate every 5 kg of weight change. A smaller body burns less, so targets that worked at the start will eventually become maintenance.
- These are estimates for informational purposes. For medical conditions, pregnancy, or major dietary changes, consult a qualified professional.